Stories

Introducing the 208 Detect blow gun - developed for improved food safety within the food and beverage industry

Within the food and beverage sector, the primary focus remains on upholding the most rigorous standards of food safety. To enhance the safety of the production process, CEJN launches a cutting-edge...

Product News Food & Beverage Pneumatics

Introducing the 208 Detect blow gun - developed for improved food safety within the food and beverage industry

Swiss chocolate manufacturer chooses CEJN products to meet industry demands

Chocolate manufacturer Max Felchlin AG demands nothing less than high-quality products and top-level customer service from their suppliers to ensure a premium product of the finest chocolate. Along...

Customer Stories Food & Beverage Hose & Cable Reels Fluids Pneumatics

Swiss chocolate manufacturer chooses CEJN products to meet industry demands

Food approved equipment: what does it mean and when do you need it?

The manufacturing industry of food and beverage is complex. It is defined by high hygiene and food safety regulations, hygienic standards and industry guidelines. Due to these different regulations and standards, knowing when and where you are supposed to use food approved equipment can be confusing. In this article, we will sort out what food safety means and when equipment designed for food safety is needed.

Guides Food & Beverage

Food approved equipment: what does it mean and when do you need it?